I’ve had shrimp for breakfast the bast couple of days because… why the hell not! Shrimp is amazing! Below a haiku, and pictures just for the occasion:
Delicious seafood,
ocean made flavors linger,
A breakfast delight.
~J. A. Ross
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Mmm, the pics make me hungry–I cook with shrimp often; recently I made a creamy Parmesan dish with shrimp, crab and lobster–Heaven on a plate.
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